Oak Aged Spanish Wines
Did you know....
Spanish red wines spend varying amounts of time ageing in oak. If you see 'Crianza' on the label of a Spanish wine from Rioja then you know that it has spent at least 12 months ageing in oak. Other Spanish reds only need to spend 6 months ageing in oak to be classified as Crianza. However, all Crianza reds must spend a minimum of 24 months maturing in total.
Confused yet? Want something even smoother? Then look for a Reserva, which must mature for at least 36 months or a Gran Reserva, which must spend 60 months ageing.


Comments